Hand Operated Meat Tenderizer, Household Small Meat Tenderizer, Commercial Kitchen Steak Heavy Manual Meat Poultry Tenderizer

characteristic Tender blade Food grade ABS tender meat hob blade, easy to clean. Meat tenderizer tools can prepare meat up to 1.3 cm thick. The tender and hard meat does not require additional preparation time, and the meat maintains its shape and shape during cooking. Clip on design The clamping design is adopted, and the thickness of the clamping platen is 1.5-4.5cm. Simply push the rotary handle to tender the meat, which is simple to operate. Specifications Product name: Heavy duty The package size of meat tenderizer is 25 * 20 * 9.2cm Weight: about 2.8kg Products include Heavy meat tenderizer * 1 matters needing attention: Keep your work area clean and well lit, messy benches and dark work areas may cause accidents or injuries. Please allow 1-3 cm difference due to manual measurement. Due to different computer screens, the actual color may be slightly different from the list pictures. Please understand.

• Why to use meat tenderizer: meat tenderizer is the best kitchen tool for tenderizing, curing, barbecue and maximizing flavor. It can help meat absorb spices better, improve meat quality and taste, and make delicious dishes easier.
• High quality materials: the meat tenderizer is made of pressed iron body, which is durable. It is easy to disassemble, clean and maintain. Clean after use to avoid rust.
• Effort saving handle: The meat tenderizer adopts comfortable crank handle, manual type, labor-saving design, light weight, no bulkiness, and more time-saving and labor-saving to use.
• Clip design: The rolling meat tenderizer is fixed on the table or table top through the clip design. The clamping table thickness range is 1.5-4.5cm. The meat tenderizer can prepare meat up to 1.3 cm thick. The plastic cover can protect your hands safely and quickly.
• Scope of application: The meat tenderizer can be used in family kitchens, as well as high-end western restaurants, Chinese restaurants, hotels, barbecues, etc.